Welcome to
Beach Tavern
Located on the Shrewsbury River in the Channel Club Marina. All reservations are made for inside, if a table is available outside when arriving for your reservation, we will be glad to accommodate you. Outside dining is on a first come first serve basis with a limit to a 2 hour seating. Strictly enforced.
Our Philosophy
Beach Tavern aims is to provide every guest with an outstanding dining experience in a beautiful and comfortable setting.
We believe that a restaurant should be a community. We aspire for guests to arrive curious and leave fulfilled, and for staff to come to work happy.
Our vision is to make Beach Tavern Monmouth County’s most popular dining location.
Our Menus
At Beach Tavern, our menu is designed to appeal to both traditional and adventurous tastes. The common theme across all of our dishes is uncompromising commitment to technique and flavor that will leave you raving about your meal for days to come. We take fresh seriously.
Chef/Owner Steven Botta and his long time partner Angelo Bongiovanni along with their team take pride in offering menu selections that are house-made, from scratch, with top ingredients hand-selected and delivered daily. While certain staples will appear on the menu year-round, daily specials will offer a taste of the season.
LUNCH specials
SOUP DU JOUR
Cup $8 | Bowl $12DUMPLINGS
$103 PORK, 3 SHRIMP FRIED DUMPLINGS SERVED WITH A PONZU SAUCE & SRIRACHA CHILI
PRETZEL STICKS
$8SERVED WITH HONEY MUSTARD
TUNA NIÇOISE
GF | 22SEASONED RARE TUNA, SOFT EGG, HARICOT VERT, POTATO, OLIVES, RADISH, CHERRY TOMATO, CIDER VINAIGRETTE
BT BENTO BOX
$181 CLASSIC ROLL, 2 PORK & 2 SHRIMP DUMPLINGS, CHOICE OF MISO SOUP OR GINGER SALAD CHOICES: SPICY TUNA, SALMON AVOCADO, TUNA AVOCADO, VEGGIE ROLL
FRIED FISH SANDWICH
$18BATTERD COD, HOMADE COLESLAW, TARTAR SAUCE & FRIES
CHICKEN SANDWICH
$18GRILLED CHICKEN, MOZZARELLA, ROASTED RED PEPPERS, CARMELIZED ONIONS, PESTO AIOLI, SIDED WITH MIXED GREENS & BALSAMIC REDUCTION & FRIES
OLD SCHOOL
TUNA SALAD SANDWICH
$18HELLMANN'S MAYO, CHOPPED CELERY, ONIONS
LETTUCE, TOMATO SERVED ON TOASTED BREAD & FRIES
BRISKET SANDWICH
$18BRAISED BRISKET, HOMEMADE COLESLAW ON A TOASTED BRIOCHE ROLL SERVED WITH ONION RINGS
BT CHILI & CHIPS
$14BRAISED BRISKET STEWED WITH ONIONS TOPPED WITH MELTED MONTEREY JACK CHEESE & SCALLIONS
Our Spirits
Our Spaces
Large reservations are accommodated inside as there is limited seating for large parties outside.
